← Power, water and service outages

Respond to a disaster

Keeping food safe during a power outage

Keep refrigerator and freezer doors closed and check food safety after power returns.

At home

In an emergency, contact local emergency services and follow official instructions.

First, check this

Keep refrigerator and freezer doors closed as much as possible during an outage. [12]

While the power is out

  • An unopened refrigerator keeps food cold for about four hours, according to the US FDA. This estimate depends on keeping its door closed; follow local food-safety advice. [12]
  • Check plans for any medication that requires refrigeration with your pharmacist or healthcare provider. [13]

When power returns

  • Check the temperature and follow local food-safety guidance for refrigerated and frozen food. Do not rely on smell or appearance alone and never taste food to decide whether it is safe. [12]
  • If you are unsure whether perishable food is safe, discard it. [12]

Related topics

Sources may be in Korean or English. Always follow current local guidance.

Related guides